ABV: 3.7%
12 x 500ml
Traditional Best Bitter brewed with Pale and Crystal malts and Goldings aroma hops. The result is a full-bodied ale with distinctive fruity caramel notes.
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ABV: 7.0%
12 x 500ml
A smooth, fruity, full-bodied ale, the perfect companion for Christmas savouries, sweets and snacks. Serve at room temperature or slightly chilled.
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ABV: 6.5%
12 x 500ml
Fuggles’ and ‘Challenger’ hops plus a blend of 5 local malts create an aromatic, strong, dark chocolate cream stout with a satisfying bittersweet aftertaste. Silver Medal winner in the International Beer Competition 2009 and Australian International Beer Challenge 2010 / 50 Best Beers 2006.
ABV: 3.9%
12 x 500ml
Suffolk grown, Sovereign bittering hops provide the floral notes for this full bodied beer, which is Gluten free and suitable for coeliacs.
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ABV: 4.2%
12 x 500ml
G-Free™ was launched in August 2007. A clean, crisp, gluten free ale with a pilsner lager style finish and aromas of citrus and mandarin from American Amarillo hops. Certified by Coeliac UK as an approved gluten free product. G-Free™ won a Bronze Medal at the International Beer Challenge 2010 and Australian International Beer Awards 2009. It was also Commended at the Free From Food Awards 2010.
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ABV: 4.7%
12 x 500ml
English Pale malts coupled with Challenger and Goldings hops provide the bitterness and aroma. The result is a highly distinctive light, golden ale, similar in character to a full-bodied Czech lager. Independent Top 50 Beers 2012.
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ABV: 4.7%
12 x 500ml
We use our Wheat Beer as a base for this superbly refreshing beer. The zesty/pithy grapefruit is in complete harmony with the hops and malt. Excellent as an apéritif or as a refreshing change. Winner of numerous CAMRA and overseas awards including bronze medal, Speciality Beers, CAMRA Great British Beer Festival 2007.
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ABV: 4.5%
12 x 500ml
A traditional English porter finished with honey for a truly unique aroma and taste. This is a famous old ale which has been handed down through generations.
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ABV: 5.5%
12 x 500ml
This ale is traditionally highly hopped and robust so it could survive the long voyage to the Indian sub-continent. The result is a full bodied Pale Ale with a zesty character. Featured at number 1 position in Independent newspaper ‘Top 50 Beers’ in November 2007.
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ABV: 3.7%
12 x 500ml
A classic example of a beer mild in hops but not in flavour. Sweetness balanced by bitter chocolate malt to produce a rare but much sought after traditional Mild.
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ABV: 5.1%
12 x 500ml
This fine beer is a blend of a mature old ale and a younger light beer – just as a true Porter should be. The marriage produces an extremely characterful brew which is dark in colour and complex in taste. CAMRA Champion Beer of Suffolk 2005 / Bronze medal CAMRA Winter Beers Festival 2007.
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ABV: 4.5%
12 x 500ml
Water is extracted from our own 300ft deep borehole and combined with Soil Association accredited light malted barley from Norfolk. Organic hops provide the distinctive palate. The yeast used is St. Peter’s own single strand variety. The result is a delicate, clean, crisp, lightly carbonated, traditional English Ale with a full ‘citrus hop’ aftertaste. This lovely beer won the Soil Association’s top prize in 2002 and a silver medal in 2006.
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ABV: 4.1%
12 x 500ml
Soil Association accredited, organically grown Chariot malted barley is used to make the mash for this excellent beer. To provide the distinctive fully hopped character we add organically grown Golding hops. The result is a unique, full-bodied organic best bitter with a refreshing after-taste, highly commended by the Soil Association.
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ABV: 4.3%
12 x 500ml
A tawny red ale with subtle malt undertones and a distinctive spicy hop aroma from Cascade hops. Ruby Red won a Silver Medal in the 2010 International Beer Challenge.
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ABV: 5.1%
12 x 500ml
A fine example of a traditional English strong ale. Challenger and Goldings hops act in perfect harmony with Suffolk malt and our unique, pure water. The first beer ever to be brewed at St. Peter’s.
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ABV: 4.9%
12 x 500ml
Suffolk grown First Gold hops provide the bitterness and aroma for this well hopped premium beer. This is brewed with Suffolk malt to produce a full bodied ale with a lasting hop aroma.
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ABV: 4.8%
12 x 500ml
A balance of malt sweetness and hop bitterness is complemented by ‘peaty’ overtones from distilling malt used in whisky production.
Normal Price: £24.50, a saving of £9.50!
Best Before: 14/06/2013
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ABV: 6.5%
12 x 500ml
This is a rich and complex Summer Ale. Light Suffolk malts combine with Hereford and Worcester hops to form a quite magnificent brew. Smooth and full on the palate with a satisfying , long lasting hop finish.
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ABV: 4.8%
12 x 500ml
A superbly balanced beer with ‘smokey’ overtones from peated malt. With a measure of English Whisky from St. George’s Distillery in Norfolk, it is rich in flavour.
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ABV: 4.7%
12 x 500ml
Produced in a European style with a low hopping rate and Bavarian Weiss ale yeast to give a traditional tropical fruit taste and aroma.
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ABV: 6.5%
12 x 500ml
A deep ruby red strong ale with an excellent balance of malt sweetness and hop bitterness. A classic example of a ‘winter warmer’; high in alcohol and rich in taste. Winter Ale won a Silver award at the 2009 Siba East Anglian Beer competiton.
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St. Peter’s Brewery is based at St. Peter South Elmham, near Bungay in Suffolk. The brewery itself was built in 1996 and is housed in an attractive range of traditional former agricultural buildings adjacent to St. Peter’s Hall. Read More...